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A shark fin sticks out of the ice at a fish market.
Photo Credit
enginakyurt11 via iStock
Small and easily stored, shark fins can be far more valuable than the rest of the animal’s carcass.

Combining fishing regulations and trade data reveals the complex global market for shark products

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Kavli Institute for Theoretical Physics Bolsters Research Connections
artist's concept of circadian amplitudes and factors that affect them

Resetting the Metabolic Clock
California precipitation graphic

A ‘One-Two Punch’

What Killed the Woolly Mammoth?

Brain Imaging Center to Participate in Research Initiative Sponsored by NFL and GE

UCSB Engineering Professor Receives Prager Medal

Live Feed into Our Bodies
Cells undergoing anastasis

A Giant Step Forward

Geography Professor Co-Directs NSF’s New Spatiotemporal Innovation Center

UCSB Joins New Nationwide Research and Manufacturing Consortium

More Than Meets the Eye
Full patent map

New Tool Exploits Unique Structure of Links Between Patents
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